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Black eye beans,
red peppers and onions
blended and baked. topped with dipping sauce

Grilled Shin Beef tossed in tomato sauce and bell peppers

Creamy Pasta tossed in caribbean style
prawns and sautéed bell peppers

Creamy Pasta tossed in caribbean style
Jerk chicken and sautéed bell peppers

Goat meat slow cooked in curry and spices from our roots. Served with Long grain rice and cooked in creamy coconut milk

Flaky Cod Fish Fillet Curry paired with coconut based Rice & Peas

Succulent Chicken Slices in Caribbean Style Curry paired with delicious fluffy rice

Basmati Rice cooked in vegetable stock, mixed vegetables and prawns

Basmati rice cooked in tomato sauce and spices

Melon seeds blended and cooked in palm oil with spinach. Served with yam dumplings with beef or tofu